Biotechnology is a broad field that involves the use of living organisms, cells, and biological systems to develop products and technologies for various applications. It integrates principles from biology, chemistry, physics, engineering, and other disciplines to manipulate biological systems for beneficial purposes. Here are key aspects of biotechnology:
1. Historical Context Biotechnology has ancient roots, including practices like fermentation used in bread, beer, and wine making. Modern biotechnology, however, began to emerge
1. Historical Context
Biotechnology has ancient roots, including practices like fermentation used in bread, beer, and wine making. Modern biotechnology, however, began to emerge